High Valley Farm believes everyone should know where their food comes from. That's why the family owned farm was created, and why they take such pride in not only knowing where their bounty comes from, but that their growing practices are earth sustainable. The 70 acre farm, located in Pickens county, SC, specializes in growing natural, spring water raised trout in the mountains of South Carolina. They also offer a wide variety of fresh vegetables from the foot of the mountains, free range eggs, and most importantly, friendly farmer know how.